Gluten-Free No-Bake Lemon Coconut Balls

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We just can't seem to get enough of the energy balls these days! And why would we? First, ball jokes. (Of course.) Second, they're no-bake and so easy to make. Third, they make for a fabulous pre- or post-workout snack. And fourth, um, deliciousness! …
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Easy Peasy Salad in a Jar Recipe from ‘Eating in Color’ Author

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One of my favorite parts of my usual (busy) weekend schedule is teaching my Sunday 8:30 a.m. group cycling class. (Yes, I said 8:30 a.m.!) The energy of the room is amazing and filled with an eager crowd of cyclists. One of my regulars is a “first …
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5 Budget-Friendly Meals

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The price of gas may have gone down, but the price of groceries is higher than ever! When it comes to budget-friendly meals, I set aside those recipes that call for expensive ingredients, tighten my purse strings and figure out ways to pinch …
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Grilled Fruit Recipe: Sweet Fruit for a Sweet Valentine’s Day Treat

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You know that scene in Valentine's Day where Jessica Biel's character puts together an "I hate Valentine's Day party?" (You know which one I'm talking about!) Well, this grilled fruit recipe has nothing to do with that. Gotcha! As most of us can …
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Dreamy (Vegan!) Peppermint Patties

Vegan Yorks

One of my biggest vices in college (aside from the obvious trifecta of beer, pizza and sleeping until noon) was sugar. More specifically, the sugar that made up York Peppermint Patties. I'm not sure why they appealed to me so much, but there was …
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No Joke, I Can’t Get Enough of the Roasted Nuts

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Everywhere I seem to go these days it's nuts, nuts, nuts. (And before you go thinking that I'm going to make yet another obvious nut joke, take heart: I'm so obsessed with nuts these days that I can't even make a joke about them! Yes, it's serious.) …
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Vanilla Panna Cotta with Balsamic Strawberries

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Unpretentious and insanely good --- that’s the only way to describe the classic Italian dessert, panna cotta. And also smooth, and definitely creamy. And did I forget versatile and impressive, yet so easy it takes about 15 minutes to make (not …
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