Creamy Coconut Ginger-Carrot Soup

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We like chia seeds. No, scratch that. We love chia seeds. So a whole cookbook dedicated to them? Yep, we love Janie Hoffman’s The Chia Cookbook, too. Janie is the founder of Mamma Chia and after having suffered for almost 20 years from a …
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Cashew Cheesecake with Almond Crust

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How's this for a new twist on an old classic? Cashew Cheesecake with Almond Crust. We're talking a creamy, tasty cheesecake that's easy to make, raw, vegan and so nutrient-dense it'll rock your face off. Plus, it's tasty!  This recipe for …
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The Spud Gets Fancy: How to Make an Accordion Potato

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The potato may be one of the most versatile veggies, but unfortunately it is one of the most ugly. There’s a purple variety that might turn a few head, but the majority have ashen pockmarked, often dirty, lackluster skin. But still, we love …
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Lavender Lemonade Cocktail

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The Labor Day holiday weekend fun is about to begin, and we suggest you celebrate by sitting back and sipping on this Lavender Lemonade Cocktail from Takeya. Light, refreshing and with just the right amount of lavender for floral notes (it's like a …
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Cinco Chow Down! And How to Make Watermelon Agua Fresca

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Like most of America, I celebrated Cinco de Mayo yesterday, even though I am ... how do I say this ... well, I'm about as gringo as it gets. The holiday, a celebration of the Mexican victory over French forces in the 1862 Battle of Puebla, wasn't …
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Sriracha-Strawberry Margarita Recipe

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You've probably had a strawberry margarita before, but have you ever made a sriracha-strawberry margarita before? Because, um, if you haven't yet, you haven't lived! Whether it's Cinco de Mayo or not, this Sriracha-Strawberry Margarita recipe …
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