Cheese plate with fresh grape, honey comb, nuts and plum jelly, marmalade on a blue wooden background

How to Entertain With French Cheese

Just the words “French cheese” make some of us salivate like Pavlov’s dog. I haven’t actually been to France (yet, anyway), but …

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Dr. Andrew Weil on Healthy Fast Food

What’s the first thing that pops into your mind when you read the phrase “fast food?” Paper-wrapped burgers? A bag …

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Grilled Avocado and Romaine Salad

Today’s recipe for Guest Bloggers’ Week comes from Sophie Jaffe, founder of Philosophie and a certified raw food chef and nutritionist catering to …

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Not Quite Nutella Recipe

  Yesterday, Lorna Jane Clarkson shared how to make the ultimate tapas board. And today, she’s sharing one heck of …

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Paleo Pizza Burger Bites

Pizza’s here! From the age of, oh, five, I’d say that those two words are among the best to hear …