Turn Your Leftover Juice Pulp Into Hummus With This Recipe

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Yesterday we had you pelvic-thrusting with happiness (Still just us doing that? Oh, well!) with Foxy's juice pulp recipe for tabbouleh and for answering the question: What do I do with juice pulp?! Today, Foxy is giving us another juice pulp recipe …
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Not Sure What to Do With Juice Pulp? Make This Dish With Your Leftovers!

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Tish got a juicer a year or so ago, and whenever I'm out in LA visiting her, she almost always makes us juice. (I'm so lucky!) Problem is, when she's done, there's all of this beautiful pulp left over. And we're not talking like a tablespoon or two, …
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10 Steps to Feel and Look AH-mazing This Summer

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Want to look amazing this summer? Better question: Want to feel amazing this summer --- and always? Today's post comes from Arielle Fierman, board certified health and nutrition coach, who is sharing her oh-so healthy advice for feeling …
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3 Healthy and Easy Baby Kale Recipes

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What's better than kale? Baby kale! And these three baby kale recipes from from Linda LaRue, creator of The Core Transformer and author of the SOUPer Slim Diet, are a fabulous way to enjoy this uber healthy green!  Roughly the size of baby …
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It’s National Garlic Month! Celebrate With Oven-Roasted Garlic

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We routinely roast potatoes, carrots, onions, pumpkins, peppers and a slew of other vegetables, so why not garlic? After an hour in the oven, garlic’s pungent flavor grows sweet and mellow, it becomes soft and spreadable, and the whole house smells …
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