Why You Should Eat a Whole-Food, Plant-Based Diet

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Did you guys see the 2011 Forks Over Knives documentary? If you did, you know it was pretty life-changing. And if you haven't, it's a must-see! Well, the Forks Over Knives movement has a new book out --- and it's a plan on how you can adopt a …
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Spice Things Up With This Sriracha-Glazed Chicken Recipe

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Love sriracha as much as we do? Today, for Guest Bloggers' Week, Allie --- blogger at Adventures of a Foodaholic, college student, clean eater and healthy home cook --- is sharing her Sriracha-Glazed Chicken recipe with us!  Print …
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Tired of the Same Old Sandwich? Maple Apple Turkey Pita to the Rescue

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Today, for Guest Bloggers' Week, reader Lindsey Banks — founder of Fit Life Pursuits — is sharing a recipe to change up that old sandwich! Her site helps you find a fitness routine that works for you (we know how difficult that can be when you work a …
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Black Bean Brownies With Walnuts

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Ready for a super secret superfood twist to your usual brownies? Today, for Guest Bloggers' Week, Sharon Palmer --- a registered dietitian, food and nutrition writer, and plant-based nutrition expert --- is sharing her Black Bean Brownies With …
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Greek Yogurt Cheesecake Cups

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Today, for Guest Bloggers' Week, reader Kristi — a weight-loss blogger in the Boston area who is a newly licensed Zumba instructor, current Weight Watchers member, taco lover and Jillian Michaels superfan — is sharing a delicious sweet treat with us! …
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Tropical Cruciferous Crunch Salad and Tilapia Ceviche

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Ready to eat your veggies? Today, for Guest Bloggers' Week, reader Anna --- a 29-year-old holding it down FBG style in Houston, Texas --- is sharing her Tropical Crunch Salad and Tilapia Ceviche recipe that she recently made for dinner and loved. …
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